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Ensure Pudding
#1 Nutritionist recommended
ENSURE PUDDING is a nutritious alternative to other snacks or desserts. It provides complete, balanced nutrition in a delicious easy-to-eat form. It is appropriate for those who are underweight or undernourished, or are on a fluid-restricted or volume-limited diet.
- For people on consistency-modified diets (eg, soft, pureed, or full liquid)
- For people with swallowing impairments
- For supplemental oral nutrition
Good source of 24 essential vitamins and minerals.
Calories: 170 per serving Flavors: vanilla
For patients with dysphagia.
Not for patients with galactosemia.
Nutrition Information:
Butterscotch Delight Ready to Use
- Ensure Pudding Butterscotch Delight / 4-oz (113-g) Plastic Cups / Case of 48
Serving Size: 4 oz container
|
Amount Per Serving
|
% DV
*
|
% RDI
|
Characteristics
|
Protein, % Cal: 9
|
|
|
Carbohydrate, % Cal: 66
|
|
|
Fat, % Cal: 25
|
|
|
Total Cal:g Nitrogen: 266.1
|
|
|
Nonprotein Cal:g Nitrogen: 258:1
|
|
|
Viscosity: Spoon-Thick (Room Temperature and Chilled)
|
|
|
Nutrient Data
|
Energy, Cal: 170
|
|
|
Energy from Fat, Cal: 45
|
|
|
Fat, g: 5
|
8
|
|
Saturated Fat, g: 1
|
5
|
|
Trans Fat, g: 0
|
|
|
Polyunsaturated Fat, g: 2
|
|
|
Monounsaturated Fat, g: 1
|
|
|
Cholesterol, mg: 5
|
2
|
|
Sodium, mg: 85
|
4
|
|
Potassium, mg: 110
|
3
|
|
Carbohydrate, g: 30
|
10
|
|
Dietary Fiber, g: 3
|
12
|
|
Sugars, g: 15
|
|
|
Protein, g: 4
|
8
|
|
Vitamins
|
Vitamin A:
|
10
|
|
Vitamin C:
|
15
|
|
Vitamin D:
|
10
|
|
Vitamin E:
|
20
|
|
Vitamin K:
|
15
|
|
Thiamin:
|
15
|
|
Riboflavin:
|
15
|
|
Niacin:
|
10
|
|
Vitamin B6:
|
15
|
|
Folate:
|
15
|
|
Vitamin B12:
|
10
|
|
Biotin:
|
15
|
|
Pantothenic Acid:
|
15
|
|
Minerals
|
Calcium:
|
10
|
|
Iron:
|
10
|
|
Phosphorus:
|
10
|
|
Iodine:
|
10
|
|
Magnesium:
|
10
|
|
Zinc:
|
10
|
|
Selenium:
|
10
|
|
Copper:
|
10
|
|
Manganese:
|
25
|
|
Chromium:
|
10
|
|
Molybdenum:
|
30
|
|
Chloride:
|
<2
|
|
* Percent Daily Values (%DV) are based on a 2,000 Calorie diet.
|
Creamy Milk Chocolate Ready to Use
- Ensure Pudding Creamy Milk Chocolate / 4-oz (113-g) Plastic Cups / Case of 48
Serving Size: 4 oz container
|
Amount Per Serving
|
% DV
*
|
% RDI
|
Characteristics
|
Protein, % Cal: 9
|
|
|
Carbohydrate, % Cal: 66
|
|
|
Fat, % Cal: 25
|
|
|
Total Cal:g Nitrogen: 266.1
|
|
|
Nonprotein Cal:g Nitrogen: 258:1
|
|
|
Viscosity: Spoon-Thick (Room Temperature and Chilled)
|
|
|
Nutrient Data
|
Energy, Cal: 170
|
|
|
Energy from Fat, Cal: 45
|
|
|
Fat, g: 5
|
8
|
|
Saturated Fat, g: 1
|
|
|
Trans Fat, g: 0
|
|
|
Polyunsaturated Fat, g: 2
|
|
|
Monounsaturated Fat, g: 1
|
|
|
Cholesterol, mg: 5
|
2
|
|
Sodium, mg: 120
|
5
|
|
Potassium, mg: 250
|
7
|
|
Carbohydrate, g: 30
|
10
|
|
Dietary Fiber, g: 3
|
12
|
|
Sugars, g: 15
|
|
|
Protein, g: 4
|
8
|
|
Vitamins
|
Vitamin A:
|
10
|
|
Vitamin C:
|
15
|
|
Vitamin D:
|
10
|
|
Vitamin E:
|
10
|
|
Vitamin K:
|
15
|
|
Thiamin:
|
15
|
|
Riboflavin:
|
15
|
|
Niacin:
|
15
|
|
Vitamin B6:
|
15
|
|
Folate:
|
15
|
|
Vitamin B12:
|
10
|
|
Biotin:
|
15
|
|
Pantothenic Acid:
|
15
|
|
Minerals
|
Calcium:
|
10
|
|
Iron:
|
10
|
|
Phosphorus:
|
10
|
|
Iodine:
|
10
|
|
Magnesium:
|
10
|
|
Zinc:
|
10
|
|
Selenium:
|
15
|
|
Copper:
|
15
|
|
Manganese:
|
30
|
|
Chromium:
|
15
|
|
Molybdenum:
|
35
|
|
Chloride:
|
2
|
|
* Percent Daily Values (%DV) are based on a 2,000 Calorie diet.
|
Homemade Vanilla Ready to Use
- Ensure Pudding Homemade Vanilla / 4-oz (113-g) Plastic Cups / Case of 48
Serving Size: 4 oz container
|
Amount Per Serving
|
% DV
*
|
% RDI
|
Characteristics
|
Protein, % Cal: 9
|
|
|
Carbohydrate, % Cal: 66
|
|
|
Fat, % Cal: 25
|
|
|
Total Cal:g Nitrogen: 266.1
|
|
|
Nonprotein Cal:g Nitrogen: 258:1
|
|
|
Viscosity: Spoon-Thick (Room Temperature and Chilled)
|
|
|
Nutrient Data
|
Energy, Cal: 170
|
|
|
Energy from Fat, Cal: 45
|
|
|
Fat, g: 5
|
8
|
|
Saturated Fat, g: 1
|
|
|
Trans Fat, g: 0
|
|
|
Polyunsaturated Fat, g: 2
|
|
|
Monounsaturated Fat, g: 1
|
|
|
Cholesterol, mg: 5
|
2
|
|
Sodium, mg: 85
|
4
|
|
Potassium, mg: 110
|
3
|
|
Carbohydrate, g: 30
|
10
|
|
Dietary Fiber, g: 3
|
12
|
|
Sugars, g: 15
|
|
|
Protein, g: 4
|
8
|
|
Vitamins
|
Vitamin A:
|
10
|
|
Vitamin C:
|
15
|
|
Vitamin D:
|
10
|
|
Vitamin E:
|
20
|
|
Vitamin K:
|
15
|
|
Thiamin:
|
15
|
|
Riboflavin:
|
15
|
|
Niacin:
|
10
|
|
Vitamin B6:
|
15
|
|
Folate:
|
15
|
|
Vitamin B12:
|
10
|
|
Biotin:
|
15
|
|
Pantothenic Acid:
|
15
|
|
Minerals
|
Calcium:
|
10
|
|
Iron:
|
10
|
|
Phosphorus:
|
10
|
|
Iodine:
|
10
|
|
Magnesium:
|
10
|
|
Zinc:
|
10
|
|
Selenium:
|
10
|
|
Copper:
|
10
|
|
Manganese:
|
25
|
|
Chromium:
|
10
|
|
Molybdenum:
|
30
|
|
Chloride:
|
<2
|
|
* Percent Daily Values (%DV) are based on a 2,000 Calorie diet.
|
|
|
 |
 |
 |
 |
 |
 |
 |
 |
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Product Features
- Packaged: 48/case
- 4 oz cups
- For patients on consistency-modified diets (eg,soft,pureed,or full liquid)
- For patients with swallowing impairments
- For oral use
- Safe, easy open plastic cups for better compliance
- Good source of 24 essential vitamins and minerals
- Includes 1 g NutraFlora FOS/4oz (FOS are prebiotics that stimulate the growth of beneficial bacteria in the colon)
- Convenient-needs no refrigeration
- Gluten-free
- Kosher
- Complete, balanced nutrition
- Nutritious alternative to other snacks
- For patients that are underweight or undernourished, or are on a fluid-restricted or volume-limited diet
Typical Ingredients:Butterscotch Delight Ready to Use
Water, Sugar (Sucrose), Corn Maltodextrin, Modified Corn Starch, Milk Protein Concentrate, Soy Oil, Short-Chain Fructooligosaccharides. Less than 0.5% of the Following: Natural & Artificial Flavors, Caramel Color, Magnesium Phosphate, Potassium Citrate, Sodium Citrate, Sodium Stearoyl Lactylate, Sodium Ascorbate, Salt (Sodium Chloride), dl-Alpha-Tocopheryl Acetate, Ferric Phosphate, Zinc Sulfate, Niacinamide, Calcium Pantothenate, Manganese Sulfate, Cupric Sulfate, Thiamine Chloride Hydrochloride, Pyridoxine Hydrochloride, Vitamin A Palmitate, Riboflavin, Folic Acid, Chromium Chloride, Biotin, Sodium Molybdate, Sodium Selenate, Potassium Iodide, Phylloquinone, Cyanocobalamin, and Vitamin D3. Contains milk ingredients.

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